Prices of groceries and food is shooting up. The same goes for eating out in restaurants and cafes. Why not try doing some home made recipes and tap into your own creativity on the decorations?
Read moreCendol ! Do you love Cendol ? It is just irresistible for me, the cool ice shavings, the fresh creamy coconut milk, Gula Melaka syrup (the sweet brown syrup from palm) and lastly the cendol ( green soft worm like jelly ). Some stalls/restaurants put in additional ingredients such as red beans or steam white glutinous rice.
Read moreShake, knock, shake! My seat is being knocked, kicked and shake from behind while I was watching a movie in a cinema. Have you experience this before? I had my back of my seat being constantly knocked at or kicked at by a small rascal behind me. Irritating things that happened in cinema halls? What is the worst on that ha…
Read moreThere are many Vipassana centres in the world about 162 meditation centres. I went to the Penang Hill East Vipassana Centre last fortnight. It was situated up on the east side of Penang Hill. Initially, I thought I can just take the funicular train up Penang Hill or Bukit Bendera (check out my blog on Bukit Bendera ) and get out…
Read moreCoconut Ice Cream! Or rather ice cream made from coconuts served in a coconut shell. It's all in a nutshell, literally speaking! Creamy, fragrant ice cream, it's irresistible!
Read moreI was invited to a cooking demonstration at The Kites Restaurant, Holiday Inn Kuala Lumpur Glenmarie Golf Resort in Shah Alam. The live food cooking demonstration was done by in-house Chef Zaidi. Chef Zaidi demonstrated in detail step by step three dishes from the buffet line of local favourites that is Char Kuey Teow, Curry Mut…
Read more"Kooi Mei, what are the fruits for this morning breakfast?". "What salad to make for today's lunch?", ask the cute girl from Russia. "Kooi Mei, Can I make yogurt now?" ask the tall handsome guy, Gary, from Australia. "No more Milo!". "Fried rice not enough" and so on... This …
Read moreMalaysia's fast speed electric train service (ETS) run by KTM started its service on 11 Julai 2015 from Kuala Lumpur to Padang Besar. It takes five and a half hours to reach Padang Besar, which is the border town to Thailand. This ETS train starts from Kuala Lumpur Sentral station at 9.30 am and reaches Padang Besar at 3.00…
Read moreThe first time I ate at Tony Romas was in Singapore about 10 years ago. I was very impressed with the steak, as Tony Romas is world famous for it's signature dish: baby back ribs. At that time, Tony Romas served three types of steak that is beef, lamb and pork. That was the first time I tried pork steak in Singapore. At tha…
Read moreRecently my sister got a food voucher for Royale Vietnam at Starhill Gallery and I was really excited because it's been a long time since I had Vietnamese food. The food voucher is from ENSOGO and it is a Vietnamese buffet. This is the first time I tried a Vietnamese buffet. It is not the usual buffet that all the food…
Read moreRecently my mom introduced me to this new website called GoGet where you can earn some pocket money while helping out people in need. Hence I decided to try out to be a GoGetter by signing up online at the GoGet website ( http://goget.my/ ). After you sign up to be a GoGetter, you need go to their main office to get verified as a…
Read moreHi, I am Kooi Mei. Exploring life, food and traveling is my passion! This blog is a place I would like to share my journey, my happiness and my musings.
Feel free to contact me for reviews of events, food tasting, staycations or travelogue at kooi_mei@yahoo.com
Thank you!
Doing what you like is freedom, liking what you do is happiness
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